Keynote Strong Bakers Flour 20kg

Keynote Strong Bakers Flour 20kg is a strong baking flour built for structure, elasticity, and dependable performance in yeast-leavened products. It is well suited for breads, rolls, pizza dough, and other applications where dough strength and consistent rise are essential in commercial production.

Supplied in a 20kg bulk format, this flour supports high-volume bakery and foodservice operations across Toronto and the Greater Toronto Area, helping teams maintain predictable results batch after batch.

Key Benefits

• Strong flour for yeast baking
• Ideal for breads, rolls & pizza dough
• Supports consistent rise and structure
• 20kg bulk foodservice format